An overhead shot of a snacking board featuring beef jerky, crackers, dried fruit, cheese, and bananas topped with peanut butter and chocolate chips.
Print Recipe
5 from 1 vote

Beef Jerky Snack Board

Prep Time5 mins
Course: Appetizer
Cuisine: American
Keyword: beef jerky grazing board, beef jerky snacking board, snack platter
Servings: 1 person
Author: Whitney Reist | Sweet Cayenne

Ingredients

  • Bananas, cut into thirds, allow for ⅓ banana per person
  • Peanut or nut butter of choice, allow for 1 teaspoon per third of banana
  • Chocolate chips, allow for 3-4 chips per ⅓ of banana
  • Beef jerky, allow for 1 ounce per person
  • White cheddar cheese, cut into 1’’ cubes, allow for ½ ounce per person
  • Pistachios in the shell, allow for 2 tablespoons per person
  • Dried tart cherries and golden raisins - allow for 2 tablespoons per person
  • Shredded-wheat type crackers, allow for 5-6 crackers per person

Instructions

  • Spread a teaspoon of peanut butter on each third of the banana. Top with 3-4 chocolate chips per piece.
  • Place the dried fruit in a small serving bowl.
  • Arrange the ingredients, including the bowl of dried fruit and bananas, on the serving board or platter of your choice. Serve and enjoy!

Notes

These ingredients are easy to transport in individual containers inside of a cooler and assembled onto a board once you are ready to serve!